Cask

DYER DIAMOND MOUNTAIN CABERNET

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DYER DIAMOND MOUNTAIN CABERNET

2004. Napa Valley, California
The wine is made using wild yeasts and some whole clusters then aged for 12 months in 65% French oak barrels and bottled unfined and unfiltered. The resulting wine is wonderfully complex with earthy tannins, sweet, ripe fruit and fabulous complexity. Just 555 cases produced.
"Black cherry, ripe berries and violets with hints of anise and cocoa. An elegantly structured wine; full bodied, supple ripe tannins and great length."

Price: $72.00

Availability: Out of stock

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2004, Cabernet Sauvignon, Napa Valley, CA This wine is made using wild yeasts and some whole clusters then aged for 12 months in 65% French oak barrels and bottled unfined and unfiltered. The resulting wine is wonderfully complex with earthy tannins, sweet, ripe fruit and fabulous complexity. Just under 555 cases produced. Black cherry, ripe berries and violets with hints of anise and cocoa. An elegantly structured wine; full bodied, supple ripe tannins and great length.

Average Customer Review:
(0 Reviews)
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