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This whiskey is made using the same mash bill as Michter's Bourbon but it is then aged in used bourbon barrels rather than new oak. Bouquet opens with hazelnut, asphalt, fennel, asparagus and damp hay; additional air contact adds metallic/botanical fragrances that suggest lead pipe, dill, brine and charred oak. In the mouth, loads of rich, maple-like flavors delight the tastebuds.
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