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KINA L`AVION D`OR APERITIF
This French aperitif wine is produced by infusing white wine with Cinchona bark, orange peel, wormwood and other spices. The result is a fruity, citrus wine with a mildly bitter flavor and sweet finish. Originally these wines were created to make quinine more palatable to French soldiers in the colonies but recipes like this one made them popular. This fine example of the genre is a wonderful addition to many cocktails and is delicious chilled.
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