CHARBAY BLACK WALNUT LIQ
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From Napa Valley California, Charbay has been making Black Walnut Liqueur since the 1980s. It is made in small batches using locally gathered black, English and Carpathian walnuts combined with Charbay's renowned brandy. Set aside for two years, the nutty liqueur is then blended with a secret mix of herbs and spices to round out the rich walnut flavors. The guys at Charbay recommend pouring it over brownies or folding it into whipped cream to serve on top of pumpkin pie, Irish coffee or ice cream.
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